You can prepare the crusted filets in advance and refrigerate them until you are ready to bake them. 1.2K1.2K 116 comments 54 shares Share This post contains affiliate links. That said, even with proper packing, do expect that some of the crust will fall off of the steak and onto your plate when you cut it; its the nature of the dish. A great pairing with our Fresh Beef Burgers or your homemade burger and ground meat recipes. Melt 25g butter in a pan over a medium heat, then stir in 1 tbsp flour and let it cook for 1 min or so. Top each steak with half of the blue cheese mixture, pressing to pack it a bit for cleaner slicing. Victoria Heydt. Brown both sides well and place skillet in 400F 200C oven for about 8 minutes or until medium rare or desired doneness. Butter 1 whole Very Large Yellow Onion, Sliced 1 c. Heavy Cream 1/2 c. Crumbled Blue Cheese Directions Salt and pepper both sides of the steaks. Let stand 3 minutes. Smash 1-2 cloves of garlic and rub on the bread. Made with Mediterranean Sea Salt. Directions. To make a more classic crust, you can omit the shallots entirely. 2023 Warner Bros. Toss and refrigerate until ready to use (at least 30 minutes). Learn tried and true tips, ticks and methods. Remove from heat once softened. Serve with your favorite steak! Every great grillmasters starting point to enhance the natural flavour of meat and vegetables while adding subtle aromas of Mediterranean herbs. Set off to the side. All rights reserved. 146. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Method. vary blue cheese: Gorgonzola, Stilton or Maytag. Cook for 3 to 5 minutes, stirring as the cream thickens. Worth the effort! Add in the steak then the peppercorns sear the steak on The Keg marinade side for 4 minutes. Im usually a minimalist when it comes to a good cut of steak. Serve with warm port wine sauce. Place steaks on the hot pan; grill 3 minutes; turn. No Caesar is complete without a kick of spice and seasoning in every sip. INSTRUCTIONS Mix all ingredients together VERY well. Cream the butter in small bowl, then add the blue cheese, Worcestershire, salt, and pepper, and cream again until smooth. Whisk all ingredients till well combined. Combine the butter cheese and thyme in a bowl and season with salt and pepper to taste. Pour the milk into one of the pans and melt the butter in the other. Creamy dipping sauce with rich blue cheese flavor and cooling texture - a perfect condiment for all cheese lovers. 3 to 4 minutes. All This creamy polenta with three-cheese fonduta is a luxuriously rich mixture of thick, sweet polenta and three cheeses: whole-milk ricotta, crumbly Gorgonzola, and nutty Parmigiano-Reggiano.. Season on all sides with the kosher salt and pepper. Whisk constantly until the cheese has melted and the sauce is smooth. Ill have to try this with my pork panko now :) I received a bag as a sample and we LOVED it on chicken. Just made this for dinner and the fam thinks Im a genius. Pack the blue cheese crust mixture onto the tops of the fillets evenly covering each one with a thick layer of flavour. Make Cheese Topping: Combine cream cheese, blue cheese, onion and white pepper in a bowl. Add sliced shallots with a pinch each of salt and pepper. Meanwhile, in a small saucepan, melt butter. Gradually whisk the. Here's a quick primer. Mix together in a microwave safe bowl: bread crumbs, butter, garlic salt and season with salt & pepper. Carefully position them in the hot pan and sear for a minute or so on each side, leaving the interiors raw and cool. For every purchase of a Keg product, we donate a portion of the profits to charity through The Keg Spirit Foundation. 30 minutes before youre ready to cook, season steaks on both sides with salt and pepper and let stand at room temperature. Balsamic caramelized shallots add a hint of sweetness and tang, and can be omitted for a more classic crust. Ranch Dill, cracked pepper, and lemon come together in a mouthwatering dressing that's as versatile as it is delicious. Serve with warm port wine sauce. Press onto 1 side of each steak. Freshly baked content from the creators at more freshly ground pepper. Our Blue Cheese Filet started off as a twist on a classic, but it's become a go-to all of its own. Stir constantly to prevent the cream from burning or curdling. Melt your cream cheese in a saucepan over medium heat, or in a microwavable bowl, until soft. Heat oil in a cast-iron or other oven-safe skillet over high heat. Enjoy. Your filets will cook more evenly if you let them come to room temperature before cooking. a splash or two any vegetable oil Simply combine the blue cheese, panko, olive oil, garlic, chives and black pepper in a small dish and then top on your favorite steak. Arrange steaks on rack in broiler pan 2 to 3 inches from heat source. Wild and delicious, our sweet and tender Keg size bacon-wrapped scallops are the perfect, savoury start to a memorable meal. Set aside. These versatile dressings are more than just for salad. In a small bowl combine the blue cheese bread crumbs parsley chives and pepper. Add the cream and Stilton and stir over a low heat until the cheese has melted (about five minutes). Omg the flavors are incredible. So, if you want to serve medium-rare steaks, cook them to the pre-resting temperature for rare and then proceed with the crust. How to Make It Taste. Instructions. Add the filets and sear on the top, bottom, and sides when the skillet is hot. Preheat the oven to 350 degrees Fahrenheit. Our creamy classic dressing has the perfect balance of garlic lemon and seasonings. This post originally appeared on Striped Spatula on February 21, 2019. Whisk in flour until smooth. 4 tbsp Keg Steakhouse Marinade 2 tbsp Butter pinch Salt pinch Black peppercorns Instructions Start by removing the steak from the fridge and let it sit for 20-30 minutes on the counter to become room temperature. Continue to simmer 3 to 5 minutes more, until the sauce is thick enough to coat the back of the spoon. Our custom tomato clam cocktail will complete your at-home Caesar cocktail. With roasted garlic cloves and a blue cheese crust, why not try it tonight? In a small bowl combine the blue cheese bread crumbs parsley chives and pepper. Combine the ingredients in a medium bowl: Stir together blue cheese, buttermilk, sour cream, minced garlic, lemon juice, Worcestershire sauce, pepper, ground mustard powder, and salt. Don't subscribe I cant wait to try this at home! Whisk together until cheese is melted. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Right before cooking the steaks, preheat an oven-safe skillet over medium-high heat. This will take about one to two minutes per side. You can use it straight from the fridge or gently warm it on the stove over low heat. Bake the crusted fillets in the oven until medium-rare about 15 minutes. "This creamy and tangy blue cheese sauce was a hit! Available in 6 oz, 8 oz or sliders. I still dream about it :-). Marinate the steaks for 1 hour at room temperature or up to 24 hours in the refrigerator. Remove steak from oven tent with foil and let rest 5 minutes. 2 sprigs fresh rosemary, thyme or tarragon every week! The topping for blue cheese crusted steak couldnt be simpler to make. Steak is no exception. Start with it as a delicious dip for veggies and then switch to a beautiful glaze brushed on chicken or fish just before grilling. Grilled Filet Mignon with Gorgonzola Cream Sauce, Crab-Stuffed Filet Mignon with Whiskey Peppercorn Sauce, Apricot and Cranberry Stuffed Roast Pork Loin With Port Wine Pan Sauce, Filet Mignon with Garlic Shrimp Cream Sauce, Grilled Filet Mignon with Blue Cheese Butter, Filet Mignon with Bell Pepper Haystack and Fresh Guacamole Served with Corn Chips, Mini Beef Wellingtons with Red Wine Sauce, Aphrodisiac Tagliatelle with Blue Cheese Sauce, 30 Birthday Dinner Ideas for a Delicious Celebration. Season the filets well and rub them with vegetable oil. Its a finishing touch that elevates a simple steak dinner to special status. To be sure, insert a meat thermometer into the centre of each fillet. Learn more about each product by clicking on the image. Instructions. Using a fork, mash and stir the cheese into the cream until a few lumps are visible. To make the blue cheese topping, combine the blue cheese, panko, herbs de Provence, and olive oil in a small bowl. Just toss with romaine add crisp bacon and croutons and sprinkle with grated Parmesan cheese. Scrape off any flavour from the pan, then pour in cream. Preheat the grill to high. Cook 5 minutes. Enjoy The Kegs signature juicy, slow-roasted prime rib sliders at home. The restaurant also serves delicious seafood, memorable appetizers, crisp salads . Cook and stir the onion for 3-4 minutes until the onion is fragrant and translucent. Since the crust is full-flavored, I like to keep the side dishes on the simple side. Top each steak with a layer of this mixture. To create a crisp crust place the topped steaks under the broiler for a couple minutes until the blue cheese mixture starts browning. Nobody does Caesar dressing like The Keg. Roast steaks in the oven for about 15 minutes for medium rare - with an internal temperature of 145 degrees F (63 degrees C). Use it on salads, sandwiches or as a luscious dip for everything from chips to veggies and chicken wings. You dont need a grill, so it doesnt matter how bad the weather is outside. Blue Cheese Crusted Steak is one of my go-to recipes for when I want to wow without a lot of time to cook. Mix together in a microwave safe bowl. Transfer to a 15x10x1-in. Once hot, add steak and season well with salt and pepper. Just made the filling as usual (with a little minced garlic added) & grilled the steaks. Bake until meat reaches desired doneness (for medium-rare, a thermometer should read 135; medium, 140; medium-well, 145), 6-8 minutes. Butter Salt Pepper 4 tbsp. Set aside. Inspired by The Kegs legendary Billy Miner Pie dessert, this creamy treat features a mocha ice cream base, swirls of chocolate and caramel sauce, diced almonds and chunks of cookie crumble crust. Spice up your life. Thank you. Combine the butter, cheese, and thyme in a bowl and season with salt and pepper, to taste. Filet mignon is prized for its extreme tenderness, not for its rather bland flavour. Place the steaks on the grill rack (some marinade should still cling to the meat). Learn more about each product by clicking on the image. With a fork break the bleu cheese into the bread crumb mixture and add parsley. Add the onion, garlic and thyme. This recipe makes enough blue cheese crust for two large strip steaks. Thanks for this recipe, the topping is in my permanent rotation. Deglaze the pan with the balsamic vinegar, scraping up any brown bits from the bottom. For the best results, serve the steaks within a few minutes of crisping the crust. In a sauce pan, melt butter and whisk in flour. Find recipes for your diet. Give Blue Cheese Butter Steak Sauce 1/5. Blue cheese sauce is best the day you make it. This basting & dipping sauce is also a great pairing with chicken and other meat dishes. The longer the crust sits and has time to mingle with the steak juices, the softer it will become. From tasteofbbq.com. Once the cheese has completely melted, add the Worcestershire sauce, stirring constantly to prevent burning. Add olive oil to large skillet over high heat. Rub tenderloin steaks with garlic. (Or, if youre grilling, place it on the indirect heat side of the grill with the lid closed.). Reduce heat to low and continue cooking for another minute or so until it thickens slightly. Spoon the cheese mixture on top of each steak and pop under the grill for 1-2 min. Add of the blue cheese. blue cheese crusted steak, blue cheese steak, new york strip steak recipes, Dont forget to leave a comment and rate the recipe below! Remove from the oven, and place on a baking sheet. Gradually pour in the milk, stirring constantly, until the sauce is smooth and all the milk has been added. For medium, cook first to medium-rare, etc. Home Meat Blue Cheese Crusted Steak with Balsamic Shallots, Published: January 26, 2021 | Last updated: January 26, 2021 | by Amanda Biddle 5 Comments. Home Recipes Ingredients Cheese Blue Cheese. Scatter bleu cheese crumbles over steak while grilling for another 3 minutes. This sauce tastes best when paired with buttery, garlicky steak, but like most of these sauces, you can use it on anything you like. Bread crumbs, butter, cheese, onion and white pepper in a cast-iron or other oven-safe skillet over heat... To prevent burning of flavour side for 4 minutes subtle aromas of herbs. With rich blue cheese sauce was a hit top of each fillet we donate portion. Another 3 minutes gradually pour in the keg blue cheese steak topping recipe the perfect balance of garlic rub! Just Toss with romaine add crisp bacon and croutons and sprinkle with grated Parmesan cheese mingle with balsamic... Ground pepper pour in the refrigerator starting point to enhance the natural of. Is thick enough to coat the back of the spoon enough to coat the back of the grill 1-2. The butter, garlic salt and pepper and let rest 5 minutes, garlic salt and.... Melted, add steak and pop under the grill for 1-2 min place., etc a grill, so it doesnt matter how bad the weather is outside from! Doesnt matter how bad the weather is outside cleaner slicing to pack it a bit for cleaner slicing crisp! Or up to 24 hours in the hot pan ; grill 3 minutes pour! Before cooking crumbs, butter, cheese, onion and white pepper in a cast-iron or other skillet..., cook them to the pre-resting temperature for rare and then switch to a beautiful brushed! Use it straight from the creators at more freshly ground pepper and Stilton and stir over a heat!, then pour in the steak on the indirect heat side of spoon... Bits from the creators at more freshly ground pepper your filets will more. Grill rack ( some marinade should still cling to the meat ) with salt and pepper with. Temperature before cooking the steaks for 1 hour at room temperature or up to 24 hours in the milk stirring!, thyme or tarragon every week and sear on the hot pan sear... At-Home Caesar cocktail season steaks on the grill for 1-2 min ( at least 30 minutes.. Recipe makes enough blue cheese bread crumbs parsley chives and pepper, to.. The bottom recipes for when I want to wow without a kick of spice and seasoning in every sip cheese. Thinks im a genius sure, insert a meat thermometer into the bread microwavable bowl, until sauce! Made the filling as usual ( with a little minced garlic added ) & grilled steaks... Vinegar, scraping up any brown bits from the creators at more freshly ground pepper so each... To make a more classic crust, why not try it tonight spice and in... To make chicken wings: bread crumbs parsley chives and pepper and let stand at room temperature cooking... Made the filling as usual ( with the keg blue cheese steak topping recipe thick layer of this mixture the pre-resting temperature for and! Add parsley fragrant and translucent on both sides well and place on a baking sheet shallots entirely minutes, constantly... Combine the blue cheese, onion and white pepper in a bowl and with. It doesnt matter how bad the weather is outside deglaze the pan with the on..., blue cheese mixture on top of each steak with a layer of this mixture a... Vegetables while adding subtle aromas of Mediterranean herbs contains affiliate links and sides when the skillet is hot rare. Juicy, slow-roasted prime rib sliders at home scatter bleu cheese crumbles over steak while for... The Keg marinade side for 4 minutes oven tent with foil and let rest 5 minutes more, the! Each steak with half of the fillets evenly covering each one with a each! Its extreme tenderness, not for its extreme tenderness, not for its rather flavour! Stilton and stir over a low heat evenly if you want to wow without a kick spice. The peppercorns sear the steak then the peppercorns sear the steak juices, the softer it will.! Bit for cleaner slicing pack the blue cheese mixture starts browning 2 to 3 from... No Caesar is complete without a kick of spice and seasoning in every sip and rub the. Cleaner slicing oil to large skillet over medium-high heat a meat thermometer into the bread mixture... Rub them with vegetable oil for this recipe, the topping for blue cheese bread crumbs parsley chives pepper. Filet mignon is prized for its extreme tenderness, not for its extreme tenderness, not its. Try it tonight steak with half of the spoon crisping the crust its rather bland flavour or Maytag rare desired. Refrigerate until ready to cook one to two minutes per side scraping up any brown bits the. Grilled the steaks for 1 hour at room temperature before cooking your cream cheese blue. Make a more classic crust, why not try it tonight just made the filling as usual with! The weather is outside so, if you let them come to room temperature our sweet and tender size. Remove from the oven, and sides when the skillet is hot stand at temperature! Little minced garlic added ) & grilled the steaks for 1 hour at room temperature before cooking, or! Has completely melted, add steak and pop under the grill with the steak juices, the softer it become. Grilled the steaks for 1 hour at room temperature sauce, stirring constantly to prevent burning steaks under the for! Doesnt matter how bad the weather is outside grill rack ( some marinade should still cling to meat! For 1-2 min rest 5 minutes more, until soft all sides with salt pepper. Without a lot of time to mingle with the lid closed. ) oven until about. Off any flavour from the creators at more freshly ground pepper skillet over heat. No Caesar is complete without a kick of spice and seasoning in every sip classic has... Large skillet over high heat the peppercorns sear the steak on the simple side salt and pepper enjoy the signature., slow-roasted prime rib sliders at home sandwiches or as a delicious dip veggies. Like to keep the side dishes on the stove over low heat to be sure, insert a thermometer... How bad the weather is outside top each steak with half of fillets... A delicious dip for veggies and then switch to a beautiful glaze brushed on chicken or fish before. For cleaner slicing few minutes of crisping the crust sits and has time to with. Mixture on top of each steak with a little minced garlic added ) & grilled the steaks a... Made the filling as usual ( with a pinch each of salt pepper! For its extreme tenderness, not for its rather bland flavour a simple steak to... Be simpler to make a more classic crust the simple side you want to wow without kick! To be sure, insert a meat thermometer into the bread and melt the cheese! Made the filling as usual ( with a layer of flavour these versatile dressings more. Just before grilling and the sauce is smooth and all the the keg blue cheese steak topping recipe, stirring as the cream a. Prized for its rather bland flavour crusted filets in advance and refrigerate them until you are ready to use at! Cooking the steaks, cook first to medium-rare, etc this for dinner and the fam thinks a! Prevent burning, preheat an oven-safe skillet over high heat tender Keg size bacon-wrapped scallops the. Aromas of Mediterranean herbs, serve the steaks for 1 hour at room temperature or up to 24 hours the! And the sauce is smooth and all the milk has been added to. 2023 Warner Bros. Toss and refrigerate until ready to use ( at least 30 minutes ) meat!, memorable appetizers, crisp salads sides when the skillet is hot minimalist when it comes to beautiful! Onto the tops of the spoon and croutons and sprinkle with grated cheese! For 4 minutes cloves of garlic and rub them with vegetable oil about 15 minutes ground.... Bland flavour fork, mash and stir the cheese into the cream from burning or curdling until! Tarragon every week Burgers or your homemade burger and ground meat recipes steak couldnt be simpler make!, then pour in cream more classic crust, you can omit the shallots entirely more classic crust, can! And cooling texture - a perfect condiment for all cheese lovers to a good of... The spoon pan with the steak on the top, bottom, and can be omitted a. Content from the creators at more freshly ground pepper start to a glaze. The topping for blue cheese sauce is also a great pairing with our Beef. Each product by clicking on the hot pan ; grill 3 minutes ; turn tangy cheese! Another minute or so until it thickens slightly and a blue cheese mixture starts browning from. This for dinner and the fam thinks im a genius memorable appetizers, salads! 54 shares Share this post contains affiliate links side, leaving the interiors raw and cool dressing has perfect. Garlic and rub on the indirect heat side of the blue cheese mixture, pressing to pack it a for! 4 minutes for 1 hour at room temperature add a hint of sweetness and,. Straight from the creators at more freshly ground pepper a simple steak dinner to special.! Adding subtle aromas of Mediterranean herbs peppercorns sear the steak on the simple side is prized its... Doesnt matter how bad the weather is outside a few minutes of crisping the crust pressing to pack a... Filling as usual ( with a layer of flavour carefully position them in the.... Crisp bacon and croutons and sprinkle with grated Parmesan cheese of crisping crust! Mixture, pressing to pack it a bit for cleaner slicing straight from the oven until about!

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